"I used to get criticized for putting food in novels"

Jim Harrison, an American author understood for his poetry, essays, and novels, frequently wove food into his writing, creating abundant, sensory tapestries that were as much about the experience of life as they were about the stories he told. The quote "I used to get criticized for putting food in novels" reflects a review he dealt with from some quarters for integrating culinary aspects into his literary work.

In literature, the addition of food extends beyond simple sustenance; it ends up being a sign of culture, identity, and human connection. Harrison's use of food is not practically describing meals but about evoking the feelings and traditions that surround them. His focus on food might have been slammed by those who saw it as a diversion from plot or character advancement. Some literary circles possibly saw culinary descriptions as insignificant or unimportant within the broader story, questioning their location in "major" literature.

Nevertheless, Harrison's approach could be considered as pioneering in acknowledging the integral function that food plays in our lives and stories. In reality, meals are frequently a backdrop to significant discussions, moments of individual revelation, or the easy pleasures of living. By including food into his books, Harrison supplied a more rounded representation of life. He invited readers to check out the tastes, smells, and textures that can define a moment or a character, hence enriching the narrative and making it more immersive.

From another perspective, Harrison's inclusion of food could be seen as a celebration of sensory information, a trademark of his design that invites readers to experience his imaginary worlds more fully. It aligns with his deep appreciation for nature, the body, and the pleasures of the senses, which permeates much of his writing. Food, in this context, is a vital aspect of lived experience, grounding his characters in a reality that resonates with readers on a fundamental level.

In protecting his creative choice, Harrison highlights a wider literary discussion about what elements constitute meaningful storytelling and whether something as universal as food belongs in the realm of literature. Ultimately, food in Harrison's books is not just sustenance for his characters, however nutrition for the soul, inviting readers to think about how daily experiences shape our lives and narratives.