"The American public is not aware that there might be potential allergenic and toxic reactions. With regular food, at least people know which foods they have an allergy to"
About this Quote
The contrast he builds - “regular food” versus whatever new category he’s pointing at (in Rifkin’s era, that’s typically genetically engineered or industrially novel foods) - is strategically simple. Traditional food may still be dangerous, but it’s legible. People can name their allergies, learn family histories, read ingredients with some confidence. Novel food systems, by comparison, outsource knowledge to institutions: lab testing, corporate disclosure, federal oversight. His subtext is that those institutions are either compromised or structurally behind the curve.
He also sneaks in a moral claim by focusing on allergies and toxicity rather than abstract ecological risk. “Allergenic” is intimate and immediate; it’s about children, school lunches, ER visits. That rhetorical choice compresses the distance between policy debates and bodily stakes, turning “consumer choice” into a question of consent. If you don’t know what could happen, you can’t meaningfully choose.
Context matters: Rifkin rose as a prominent critic of biotech’s rollout, especially in the US, where regulatory frameworks often treat new food technologies as equivalent until proven harmful. His sentence leverages that asymmetry: industry gets the benefit of the doubt; the public gets the experiment.
Quote Details
| Topic | Food |
|---|---|
| Source | Help us find the source |
| Cite |
Citation Formats
APA Style (7th ed.)
Rifkin, Jeremy. (2026, January 18). The American public is not aware that there might be potential allergenic and toxic reactions. With regular food, at least people know which foods they have an allergy to. FixQuotes. https://fixquotes.com/quotes/the-american-public-is-not-aware-that-there-might-22654/
Chicago Style
Rifkin, Jeremy. "The American public is not aware that there might be potential allergenic and toxic reactions. With regular food, at least people know which foods they have an allergy to." FixQuotes. January 18, 2026. https://fixquotes.com/quotes/the-american-public-is-not-aware-that-there-might-22654/.
MLA Style (9th ed.)
"The American public is not aware that there might be potential allergenic and toxic reactions. With regular food, at least people know which foods they have an allergy to." FixQuotes, 18 Jan. 2026, https://fixquotes.com/quotes/the-american-public-is-not-aware-that-there-might-22654/. Accessed 12 Feb. 2026.




