"Illinois corn farmers are the Nation's number two exporter of feed grains"

Illinois holds a prominent place in American agriculture, particularly in large-scale corn production. When John Shimkus states that “Illinois corn farmers are the Nation's number two exporter of feed grains,” he underscores the significant role Illinois plays in supplying both domestic and international markets. Feed grains, which include corn and other cereals produced primarily for livestock feed, are a foundational component in the global food supply chain. Illinois, thanks to its fertile soils, favorable climate, and advanced agricultural practices, consistently ranks among the top states in corn output.

Being the “number two exporter” is particularly significant because it means that Illinois is responsible for a major share of the feed grain exports coming out of the United States. Typically, Iowa ranks as the top corn-producing state, but Illinois follows closely, making its agricultural economy heavily tied to export markets. These exports don’t only supply other U.S. states; a significant proportion gets shipped overseas, supporting livestock agriculture in countries that can’t produce enough grain themselves.

The feed grains Illinois exports help feed cattle, poultry, and swine around the world, a critical part of the global food system. Moreover, such a strong export position reflects the efficiency and productivity of Illinois farmers, their use of high-yield seeds, precise farming technology, and reliable infrastructure for storage and shipping. River transport systems like the Illinois and Mississippi Rivers facilitate the efficient movement of grain from the fields to international ports.

Illinois’s role as a major exporter also highlights how American agriculture is deeply interwoven with global food security and trade. Illinois farmers, therefore, are not merely supplying local markets but are pivotal players in ensuring steady food supplies across continents. This status brings both opportunity and vulnerability, Illinois grain farmers benefit from export demand but can also be affected by global market swings, trade agreements, and international economic trends. Their position in the market illustrates the broader interconnectedness of local farming activities and worldwide food consumption.