"In the large cities that received new Americans, there flowered a golden age of restaurants, manned by the available talent from abroad and fueled by the restless wealth of the newly rich"

This quote speaks with the terrific increase of immigrants to the United States in the late 19th and early 20th centuries. These immigrants brought with them a wealth of cooking knowledge and experience, which was embraced by the recently wealthy in the large cities. This mix of skill and wealth developed a golden era of restaurants, where the recently abundant could take pleasure in the best of international cuisine. This amount of time was a fantastic benefit to the restaurant industry, as the immigrants brought with them a variety of tastes and techniques that had not been seen prior to. The result was a lively and diverse restaurant scene that was delighted in by all. This golden age of dining establishments was a testament to the power of migration and the potential of the American Dream.