"There were a lot of times where there was a great deal of fodder recorded and played, because there was a market for it - just as there is today. And there were more bad bands than there were good bands - I think that should always be remembered"

In this quote, Woody Herman, a popular jazz clarinetist and bandleader, reflects on the music market, using an honest evaluation of its past and present state. Herman highlights a continuous vibrant within the music scene: the synchronised presence of exceptional skill and below average performances. By utilizing the term "fodder", Herman suggests that much of the music produced and consumed historically, and continuing into the modern age, is of average quality, developed mainly to please market needs rather than creative quality.

The quote begins by acknowledging the sheer volume of music that has been recorded and played over time, highlighting a fundamental element of the music market: the commodification of art. This commodification is driven by market forces, where the need for music often focuses on amount over quality. Herman implies that industrial motivations frequently eclipse authentic artistic expression, leading to the production of music doing not have in depth or development. This critique suggests a stress between art and commerce, a longstanding problem where financial incentives can dilute the pureness and intent of musical creation.

Furthermore, Herman contrasts "bad bands" with "excellent bands", explaining that there have traditionally been more mediocre or low quality music groups than truly extraordinary ones. His assertion highlights a discernment that is typically lost in the wider churn of the music market, where audiences may be flooded with choices, much of which do not always merit attention. Recognizing this disparity, Herman's declaration might urge listeners and industry specialists alike to keep a critical ear, valuing quality and craftsmanship over commercial success.

By specifying "I think that must constantly be remembered", Herman emphasizes the importance of this awareness, suggesting that comprehending the balance of quality and mediocrity is vital for appreciating the real worth within the music landscape. His insight not only resonates with jazz aficionados but speaks widely to the obstacle of sustaining artistic integrity in any innovative field dominated by market demands.