"When it comes to Chinese food I have always operated under the policy that the less known about the preparation the better. A wise diner who is invited to visit the kitchen replies by saying, as politely as possible, that he has a pressing engagement elsewhere"
This quote is written / told by Calvin Trillin somewhere between December 5, 1935 and today. He/she was a famous Journalist from USA.
The author also have 8 other quotes.